How to Transplant Mint in 3 Ways
Mint is a perennial herb of Lamiaceae family. There are over 7,000 varieties from small house plants to large shrubs.
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Vegetable Crops
Yellow Vein Mosaic Virus in Okra: Symptoms and Prevention
Okra also known as bhindi or lady’s finger, is a popular vegetable that is widely grown and consumed in southeast
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Advantages of Consuming Okra or Lady’s Finger Regularly
Sometimes called “lady’s finger,” okra is a flowering plant with edible seed pods. It is popularly used in various cuisines
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Best Growing and Caring Technique of Bok Choy Full Guideline
Bok choy is a member of the Brassicaceae family, categorized as cruciferous for its “cross-shaped” flowers. It’s, also known as
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Pumpkin: Nutrition and Health Benefits
Pumpkin is a variety of squash that people often think of as a traditional Halloween decoration or a Thanksgiving pie
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Capsicum Plant: How To Grow It Indoors, Harvest & Take Care of It?
Capsicums are the sweet, mild members of the chili family. This pepper add crunch, color and nutrients to many dishes
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Broccoli Vegetable: Health and Nutritional Benefits
Broccoli is a green vegetable that vaguely resembles a miniature tree. It belongs to the plant species known as Brassica
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Summer’s Best Vegetable: Cucumber
The cucumber is a member of the Cucurbitaceae family. Other members of the family include squash and different kinds of
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Spinach Cultivation – From Seeds to Harvest
Spinach is known as “Palak” in Hindi. It is a rich source of iron, vitamin and anti-oxidants. Spinach is a
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Why few Cucumbers Are Bitter and What Should We Do for It
Cucumbers are one of summer’s best gifts, unless you bite into a bitter one. We all have experienced a bitter
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